Cut into wedges and enjoy with honey butter or your favorite sides. The menu features a variety of comfort foods, such as fried chicken, meatloaf, and mashed potatoes. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If you dont use White Lily flour and go with a heavier self-rising flour such as Gold Medal, take note that you may have to add a couple of tablespoons more buttermilk to the dough to loosen it up. Dress up packaged cornbread with sweet honey-roasted corn and spicy jalapenos. Passionate chef, in love with everything related to food and cooking it to perfection! If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. directions Preheat oven to 400 degrees Fahrenheit. Why is it called hot water cornbread? You probably wont have leftovers when you make Cracker Barrel-inspired meat loaf. Whether added as an accompaniment to a main course or served alongside soup and salad, jiffy fried cornbread has become a beloved must-have menu option amongst families everywhere! Chang's Recipes, Side Dish Recipes, Spicy and Hot Recipes, Vegetable Recipes, BBQ Restaurant Recipes, Local & Regional Favorite Recipes, Side Dish Recipes, Southern Recipes, Spicy and Hot Recipes, Baked Recipes, Cheese Recipes, Chicken Recipes, Dinner Recipes, Family Casual Restaurant Recipes, Fried Recipes, Lunch Recipes, Main Course Recipes, Ruby Tuesday Recipes, Appetizer Recipes, Beef Recipes, Cheese Recipes, Chi-Chi's Recipes, Dinner Recipes, Lost Favorites, Lunch Recipes, Main Course Recipes, Mexican Restaurant Recipes, Mushroom Recipes, Steak Recipes, Asian Restaurant Recipes, Chicken Recipes, Chinese Restaurant Recipes, Cooking Sauces Recipes, Deep Fried Recipes, Dinner Recipes, Fried Recipes, Lunch Recipes, Main Course Recipes, P.F. Beatrice Payne is an editor for Earls Grocery, a sandwich restaurant with a focus on real food. Read more Cracker Barrel Baked Apple Dumplin Verified Purchase. I used packaged Jiffy cornbread mix for these. Use the other hand (your wet hand) to flip the steak over in the liquid. Gather around and get ready to be a part of the family with an authentic Southern dinner crunchy fried chicken, flavor-packed collard greens, traditional black-eyed peas, and sweet tea make for a memorable meal. The beauty of my Cracker Barrel Buttermilk Pie recipe is its simplicity: youll need just a handful of common ingredients, a whisk, and an unbaked pie shell. The filling for each cup should be 3/4 full. Note that air fryers dont work well with the liquid topping. Let cool a few minutes in pan, and remove with two forks so as not to disturb the water. With these tips and instructions, youll have delicious cornbread to serve with any meal in no time. This has to be one of our best restaurant copycat recipes! It has a crispy, golden-brown exterior with a moist, fluffy interior. When it comes to jiffy fried cornbread, both butter and oil can be used in equal parts. Cornbread stores perfectly well if you keep it at room temperature in a dry and dark place. Cornmeal is a versatile pantry staple. And since it is best served warm, you must know how to reheat it properly. Preheat your oven to 425 degrees F and heat up an inviting 10-inch cast iron skillet. Save my name, email, and website in this browser for the next time I comment. Cracker Barrel Cornbread is a classic southern favorite that is easy to make and full of flavor! Preheat your air fryer for five minutes. Drain on paper towels. White cornmeal is a less common variant thats also okay to use. Do not over mix or add too much flour. Honey. If you have a convection oven, this is a good time to use it so youre sure to get even browning on top. After about an hour your pie will be done, and when it cools, it's slicing time. Homemade country fried steak is delicious comfort food, especially when served with gravy. Remove with two forks. Add two eggs for a hearty texture then bathe it all in creamy buttermilk tempered with honey and cooled melted butter to create an unforgettable treat! To refrigerate for up to three days, wrap each cooled steak separately with a paper towel and put them in a container or wrap them with foil to seal in the freshness. This cornbread is sweet, savory, and the perfect addition to any meal. Gently flip the steaks away from you to avoid splashing hot oil onto yourself, and fry for 3 to 5 minutes on the other side. With its rich flavor profile and slight hint of sweetness its no wonder why so many people reach for this classic dish time and again. Doesnt the sound of it alone make your mouth water? Heat to 350 degrees Fahrenheit. This gives a moist texture and rich flavor to the cornbread. It can be served at room temperature or warm. Cornbread muffins ingredients might already lurk around your kitchen, meaning you can bake your cornbread in 30 minutes. Preheat the oven to 350 degrees F. Grease a 12-cup muffin pan or line with paper liners. For freezing the cornbread, you must prevent it from getting freezer burned. Required fields are marked *. The basic ingredients are just self-rising cornmeal and boiling water. I'm Kim. Its almost granular but still powdery in texture. Print Recipe Ingredients 4 tablespoons salted butter 1/4 cup granulated sugar 1/4 cup light brown sugar packed 1 teaspoon ground cinnamon 2 & 1/2 pounds Golden Delicious apples peeled and cored, 1/2 inch slices 1/2 cup apple juice 1/2 cup self-rising white cornmeal 1/2 cup self-rising flour 2 teaspoon sugar 1/3 cup buttermilk 1 large egg 1/3 cup water, or more as needed 2 tablespoon melted fat or oil, such as bacon grease, fried-chicken grease, butter, or vegetable oil butter or mixed butter and vegetable oil, for frying Directions Is butter or oil better for fry cornbread? The famous Cracker Barrel Country Fried Steak recipe is consistently their top menu item of all time. Before serving, thaw jiffy fried cornbread completely and reheat in a preheated oven or skillet over medium heat until warmed through. Done in 30 minutes or less, you can recreate the famous corn muffins of Cracker Barrel and devour this quick dish without the long drive. Creating your own cornbread recipe is no easy feat. Its a signature dish on the restaurants menu. This flour allows the bread to rise even without using yeast. Find more useful information here. Divide batter between 8 greased cupcake wells and fill the other 4 with water. But no need to buy it there when an easy Top Secret Recipe will provide a hot, fresh batch any time you want. This helps us keep bringing this site and our recipes to you for free. Enjoy upto five months of deliciousness with ease! New recipes added every week. Use a thermometer to make sure the oil is at the correct temperature. The first buttermilk pie I tasted was at Cracker Barrel and I was immediately hooked on the sweetened vanilla custard with its distinct, but not overwhelming, tang from the buttermilk and lemon juice, balanced with a sweet garnish of strawberries and whipped cream. Let it cool off, wrap it in plastic film, and pop it into an airtight container. Posted on Published: August 20, 2022- Last updated: February 23, 2023, About Us | Meet The Team | Contact Us | Site Map | Editorial Policy | Privacy Policy | Terms & Conditions | Disclaimer. And be careful not to over-mix the batter - lumps are ok. If you have a cuber or meat tenderizer at home, you can use any quality of meat your want. Add one or two coated steaks at a time to the pan to avoid cooling the oil too much. Place a lid on the pan and bring it to a simmer. Let cool before serving and enjoy jiffy fried cornbread at its best! Still, balancing the flavor is a little tricky, and if you do it the wrong way, your cornbread will come out dense, dry, and bland. To See ALL of Our Cracker Barrel Copycat Recipes Click HERE, To See ALL of Our Breads, Rolls, Biscuits and Muffins Copycat Recipes Click HERE, To See ALL of Our Southern Copycat Recipes Click HERE. Additionally, nutrition facts, alternate cooking methods, best storage tips, and serving suggestions have all been provided to give readers a comprehensive overview of jiffy fried cornbread. Beatrice enjoys spending time with her family and friends, and loves exploring new restaurants. This delicious side dish is sure to bring delight to your dinner table. The classic jiffy fried cornbread recipe includes equal parts of cornmeal and flour to create the perfect texture. Cracker Barrels selection of oatmeal and grits offers a delicious start to the day, while their fruit dishes provide just the right amount of sweetness. Use tongs to flip the steaks away from you carefully. Low-fat buttermilk adds flavor and keeps this cornbread moist. Beatrice Payne is an editor for Earls Grocery, a sandwich restaurant with a focus on real food. However, a few tips will help you achieve the ideal cornbread texture. However, the former is a dish, not an ingredient. This recipe combines everyones favorite part of fried chicken, the thick, crispy coating, with a tender, perfectly pan-fried steak. Put your napkin in your lap and have yourself some good ol fashioned comfort food! 3/4 cup buttermilk. It is also one of the most popular Southern dishes, so there could be a variety of recipes that differ in taste and flavor. Cook for an additional two to four minutes until the steak is evenly browned on both sides. Dont forget to store leftovers properly, so you can enjoy this delicious treat anytime! Fried Cornbread, aka Hot Water Cornbread Hot water cornbread is an authentic southern delight, with an ancient recipe and technique passed down from generation to generation. Step By Step Instructions To Make Cracker Barrel Cornbread Step 1: Organize All Ingredients The very first thing you have to do is manage all the ingredients nearby. Cut the pods into 1/2 inch pieces, remove the tops. Menu Description: "Made from scratch in our kitchens using fresh Grade A Fancy Russet potatoes, fresh chopped onion, natural Colby cheese and spices. Beat well until it looks like a smooth cake batter. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Step 2 The eggs should be beaten until smooth in a different bowl. So, this is not the way to go if youve drizzled your cornbread muffins with some syrup. Serve with honey butter or your favorite sides for the perfect side dish. How to Make Cracker Barrel Cornbread Step 1 After greasing a 12-cup muffin tin, heat the oven to 350 degrees. The carrot can be shredded using a cheese grater. Jiffy fried cornbread is a traditional Southern style recipe that has been passed down through generations. 1 cup cornmeal. Stir to mix well. Mix well. To make this classic Southern recipe, look for cube steaks in the supermarket. Butter. Next, pour the batter into a greased 913 inch baking dish or iron skillet. Cracker Barrel Cornbread, a classic Southern dessert, is a popular side or dessert. Cracker Barrel Pancake Recipe Seven ingredients and 15 minutes are all it takes to have a plate full of fluffy pancakes. We'll whip up this cool clone in a 10-inch skillet and then brown it just a bit on top under the broiler before presenting it to the crew. Not only does this recipe produce a tender and flavorful bread, it is also incredibly easy to prepare! Overmixing the dough may toughen your biscuits, so mix the dough gently and only as much as you have to. Jiffy fried cornbread makes a delicious snack or side dish for any meal. This is good news if you're serving hundreds each day as they do at this popular Southern kitchen chain. If you're using bacon grease, melt bacon drippings. After that, add the buttermilk and honey. Enjoy a taste of home with Cracker Barrel cornbread! Keep reading to learn how to make this delightful dish in minutes! Preheat an oven to 350F and grease a 12-cup muffin pan. Stir it until its mixed but avoid over-mixing, or the batter will become crumby and gummy. Tomato Sauce That Is Too Acidic: 11 Hacks That Work! However, in this case, the bread will be lighter and less dense, so youll need to reduce the cooking time slightly. How to Make Cracker Barrel Fried Apples Step One: In a large skillet over medium heat, add the butter, sugar, brown sugar and cinnamon. Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. In a large mixing bowl, add the yellow cornmeal, salt, water, bacon grease, egg, and buttermilk and mix well. Heating up animal lard in an oil-filled skillet formed the perfect foundation for this hearty snack which first went by hot water cornbread. Find your favorite copycat recipes from Cracker Barrel here. Step Three - Stir and cook on HIGH for two hours. Where can I buy Cracker Barrel cornbread? The best pairing Ive had is a baked potato and crumbly bacon topped with chili, and of course, served with scrumptious cornbread on the side. It is also very inexpensive to make and foolproof, so you can constantly adapt it to whatever you have on hand at the time. How To Make The Best Copycat Cracker Barrel Fried Chicken In The Air Fryer Cut the chicken into pieces, and then dredge your chicken into the buttermilk. Cracker Barrel Cornbread is one of the most basic dishes in the Southern kitchen. Asian Restaurant Recipes, Chinese Restaurant Recipes, Dinner Recipes, Lunch Recipes, P.F. Unleash your inner foodie with a delicious array of fried cornbread recipes! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Avoid using too much cornmeal. Step 2: Add butter to skillet and melt, and then add in your apples. You can also serve chicken fried steak with buttermilk biscuits, cornbread, or corn muffins with real butter. You can make your own pie shell using your favorite recipe or buy a frozen unbaked crust at the supermarket to save time. Keywords have been included to ensure that jiffy fried cornbread is mentioned in the content multiple times. Repeat process with remaining batter. Add the egg mixture to the dry ingredients and whisk together, 5. Get your oven ready preheat it to 350 degrees Fahrenheit! All rights reserved. We and our partners use cookies to Store and/or access information on a device. Indulge in this delectable combination of self-rising flour, golden cornmeal, and sweet sugar. In fact, those stores which carry an average of 4,500 different items apiece have made Cracker Barrel the largest retailer of American-made finished crafts in the United States.Those who know Cracker Barrel love the restaurant for its delicious home-style breakfasts. Their food is simple, comforting, and unpretentious. The perfect consistency is a loose batter thats almost a little watery. Use corn flour in a 1:1 ratio in this Cracker Barrel copycat recipe. Menu Description:"Two slices of sourdough bread grilled with an egg in the middle, served with thick-sliced bacon or smoked sausage patties and fried apples or hash brown casserole. Cut as desired with biscuit cutters. From savory jalapeno cheddar to salty bacon, or even sweet peanut butter chocolate chip the flavor combinations are infinite. Today there are over 529 stores in 41 states, with each restaurant still designed as a country rest stop and gift store. One slice of Cracker Barrel cornbread contains 140 calories, 5 grams of fat, 19 grams of carbohydrates and 2 grams of protein. To extend the shelf-life of your cornbread, store it in the fridge. Dip the flour-coated cube steaks into the buttermilk, shake off the excess. With our Secret Restaurant Recipe your Cornbread Muffins will taste just like Cracker Barrels. Fry the steaks for 3 to 5 minutes on one side, until the sides of the meat start to brown and the top of the meat starts to cook. Reheating cornbread this way for 2-3 minutes should do the trick. It is a popular Southern American dessert that is flaky, hearty, and comforting. My Cracker Barrel Hash Brown Casserole recipe is designed for a skillet that is also safe to put in the oven (so no plastic handles). I sought to turn out a moist and tender loaf of meat, and one thats not dry and tough, but my first attempts were much too dense. This helps to set the breading on the steak. It is made from a combination of pea protein, sunflower oil, and other natural ingredients. Thank you. What are some healthy substitutions when making jiffy fried cornbread? Since its a weekly special, though, you cant order it every single day. To get started, you will need the following ingredients: - 1 cup of yellow cornmeal - 3/4 cup self-rising flour - 2 tablespoons sugar - 1 teaspoon baking soda - 1/2 teaspoon salt - 2 eggs - 1 cup buttermilk - 3 tablespoons bacon grease Instructions 1. Cover and cook over medium heat for 15 minutes until fork tender. Serve with honey butter for an extra sweet treat. Let cool few minutes in pan. Cracker Barrel Cornbread is traditionally cooked in a skillet using nothing more than cornmeal with some seasonings. The consent submitted will only be used for data processing originating from this website. Also, between the two, cornmeal has a more distinct corn taste. Whats hard is making it taste like the meatloaf at Cracker Barrel which is tender and juicy, and flavored with onion, green pepper, and tomato. Cracker Barrel vegan sausage is an excellent alternative to traditional pork-based sausage. It is free of cholesterol and trans-fats, low in saturated fat and contains no artificial flavors, colors, or preservatives. Place the breaded steaks on a wire rack resting on a baking sheet. 1 teaspoon salt. Serve with honey butter for an extra sweet treat! Our rich, chocolate cake made with real Coca-Cola is baked right in our own kitchen. Roll out the dough on a lightly floured surface. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Join us and discover thousands of recipes from international cuisines. You can find most of the ingredients for all of the recipes in your local grocery store. Do you like this recipe or these cooking tips? Copyright 2023 MyConsciousEating.comAs an Amazon Associate we earn from qualifying purchases. Cracker Barrel Fried Okra Servings 4-6 servings Ingredients 1 quart fresh okra 2 to 3 tablespoons all-purpose flour 1 1/2 cups yellow plain cornmeal 1 egg, beaten 1 teaspoon salt 1/2 teaspoon pepper Canola, peanut, or vegetable oil for frying Directions Rinse okra and slice into half-inch rounds. Whisk until the mixture is completely incorporated. Most cornbread recipes call for a mixture of milk and butter, but we offer you a more straightforward approach that uses milk, flour, and powdered sugar. Our pages may contain ads and affiliate links from Amazon and others. All names, labels, logos or other identifying marks or designs of products pictured are trademark their respective companies and are used under the fair use doctrine. Make this combo better by serving it with freshly brewed iced tea for a complete meal. Chili and cornbread are one of the most iconic pairings. No matter what soup you serve, corn muffin will make it one hundred times better. Your email address will not be published. EARL'S GROCERY, 1609 ELIZABETH AVE, CHARLOTTE, NC, 28204(704) 333-2757 INFO@EARLSGROCERY.COM. Save my name, email, and website in this browser for the next time I comment. Help keep Secret Copycat Restaurant Recipes Free by shopping Amazon through our Link. More posts like this in earlsgrocery.com. Note: There will be lumps in the batter; its perfectly normal! Place the breaded steaks into the hot oil. Its a great source of carbohydrates and fiber, low in saturated fat and cholesterol, and contains essential nutrients such as protein and iron. Try more of my Cracker Barrel recipes here. Transfer the cornbread mix to the muffin tray. Place in oven and bake 16 to 18 minutes or until tester inserted into centers comes out clean. Each tree produces only 1 pound of coffee per year, that's 1,560,000 trees. Try more of my Cracker Barrel recipes here. Enjoy jiffy fried cornbread as part of your favorite breakfast dishes or alongside dinner entres such as chili and stew. For extra flavor, sprinkle jiffy fried cornbread with cinnamon sugar before baking or add some jalapeos to the batter for a spicy kick. In addition to food and comedy, she also writes about history, parenting, and cannabis. Its crumbly in texture, but not to where its messy to eat. This recipe yields 8 muffins exactly like Cracker Barrel Restaurants. This allows the flavors to really blend and makes for a delicious coleslaw. Once your skillet is hot enough, pour in a thin layer of vegetable oil (or melted butter). June 14, 2022 by Stephanie Manley 1 Comment. Whether you make it in a skillet on the stovetop or in the oven, jiffy fried cornbread is sure to become a family favorite. When ready to eat, warm up individual slices in the microwave or oven before serving. Creamy, warm, and savory chicken pot pie served with a side of buttery sweet cornbread is a match made in heaven. Eggs. If you have extra time, transform the dish into cornbread French toast. The chipotle-honey butter adds even more flavor for little effort. Place the breaded steaks in the fridge until ready to fry. Transfer to a greased casserole and spread the mixture evenly. But not on our watch. Set aside. The basic ingredients are cornmeal, flour, baking powder, sugar, salt and butter or oil. Home Recipes Cuisines North America Southern. Make our Cracker Barrel Cornbread Muffins Recipe at home. Privacy Policy | Terms and Conditions | Contact Us. Cracker Barrel Cornbread Muffins are easy, delicious, and nutritious. Heres a rundown of their key differences (or lack thereof). Good biscuit dough should be soft, but not sticky. Try adding green onions or jalapenos to the batter for a savory kick, or serve with honey butter for a sweet treat. Make our Cracker Barrel Cornbread Muffins Recipe at home. You dont want cornbread that feels like wet sand. You need just enough to add a touch of sweetness to the bread. This cornbread pairs perfectly with a variety of dishes, from soups and stews to roasted meats. Top those slices with your lemon juice, brown sugar, cinnamon, allspice, and nutmeg. This traditional southern-style cornbread has been served at Cracker Barrel for decades and is the perfect accompaniment to any meal. Place a. So, corn flour is the best replacement if you dont like the crunch of cornmeal but want to keep the corn flavor. Combine wholesome yellow cornmeal, self rising flour, sugar and baking soda with some salty character in one bowl while whisking together eggs, buttermilkand two kinds of buttery goodness melted butter plus bacon grease in another. Preheat it to 350 F and place your cornbread muffins on a cookie sheet. Your email address will not be published. If youre in the mood for a warm, comforting meal that requires minimal effort, look no further than Cracker Barrel Cornbread. EARL'S GROCERY, 1609 ELIZABETH AVE, CHARLOTTE, NC, 28204(704) 333-2757 INFO@EARLSGROCERY.COM. To finish cooking this Cracker Barrel Country Fried Steak recipe: Preheat your oven to WARM. Whisk eggs until beaten in a separate bowl. Think scones, biscuits, cakes, cookies you name it! Remove from heat and serve immediately. Remove from the oven, serve warm, and celebrate. Melt butter over medium heat in a cast-iron skillet or large frying pan. Corn flour is just finely ground cornmeal. Add all ingredients to bowl in order listed. Cracker Barrel Country Fried Steak is one of the most popular items on the menu. For over 30 years I've been deconstructing America's most iconic brand-name foods to make the best original clone recipes for you to use at home. Jump to Section Show You are viewing the average Cracker Barrel prices from 656 locations in our database. What to serve with Cracker Barrel cornbread? Hey there! Sprinkle over the cornstarch and sprinkle over the lemon juice. Discard caps and bottom tips. Discard tops. So, you dont have to worry about throwing away a large batch of this sweet delight. This delicious substitution adds superior moisture and flavor while providing an extra boost of health benefits. Allow the breading to set up for 5 minutes. Sign up NOW to get EVERY RECIPE. Enjoy a nutritious twist on your classic jiffy fried cornbread with mashed avocado! Preheat the oven to 350F and grease a 913 inch baking pan with butter or oil. 1 1/3 cups whole milk. Fill any empty wells 1/2 full with water. American, Beef Recipes, Casual Dining, Copycat Restaurant Recipes - Over 869 recipes and counting!, Cracker Barrel, Main Dish Recipes. 11 Copycat Cracker Barrel Recipes. Then take out the trusty cast-iron skillet or non-stick pan and set to medium heat. All photo licenses listed were correct at the time of the posting of the page. Use your dry hand to steak with seasoned cracker crumbs, shake off excess, and put on the. We send out Additional Email-Only Copycat Restaurant Recipes each week. If you dont have self-rising flour, use 1 cup all-purpose flour, 1 teaspoon baking powder, and 1/2 teaspoon salt instead, To make your cornbread extra savory, add some chopped green onions or jalapenos to the batter, Use a combination of butter and bacon grease for a flavorful crust on the outside, For more sweetness, increase the sugar to 3 tablespoons. Let the steaks cook on one side in the bottoms begin to brown nicely, about three to five minutes. Instead, you should give this dough a decent beating in the mixing bowl to tighten it up so that it resists oil absorption when deep-fried. Enjoy your delicious Cracker Barrel Cornbread! Allison Robicelli is a James Beard-nominated food and recipe writer, humorist, and the author of four (quite good) books. Cracker Barrel Chicken Fried Chicken Copycat Instead of using seasoned flour to make this fried chicken, this recipe mixes pulverized corn flake crumbs with a blend of herbs and spices to make a crispier, crunchier coating that holds up when smothered in gravy. 3 tablespoons vegetable oil. To freeze for up to three months, lay the steaks on a baking sheet and put them in the freezer until frozen solid. Find more fun ideas for breakfast here.Source: Top Secret Restaurant Recipes by Todd Wilbur. Store leftovers properly so you can enjoy the delicious flavor anytime! Native Americans were the originators of fried cornbread, introducing a delicious treat made with three simple ingredients; cornmeal, hot water and salt. Cornbread is a beloved staple in many parts of the world, with each region putting its own unique spin on this timeless dish. Do this over low heat until all of your butter melts. Lunch or Dinner: Have some savory corn muffins? All you need is a simple pan or skillet to cook it up in minutes! With its delicious flavor and nutrient-rich ingredients, jiffy fried cornbread makes a great addition to any meal. 0. Its a light, golden-brown bread containing cornmeal. In a bowl, mix together all the dry ingredients thoroughly, then add the wet ingredients and mix until just combined. When both sides are golden brown and crispy, remove the steaks from the hot oil and drain on a clean wire rack over a baking sheet. Cracker Barrel Country Fried Steak Copycat, Cracker Barrel Hash Brown Casserole Copycat, Cracker Barrel Chicken n' Dumplins Copycat, Cracker Barrel Turkey n' Stuffing Copycat, Kentucky-style Root Beer Pulled Pork Sandwiches, Cracker Barrel Broccoli Cheddar Chicken Copycat, Cracker Barrel Buttermilk Pancakes Copycat, Cracker Barrel 'The Barrel Cheeseburger' Copycat, Cracker Barrel Macaroni n' Cheese Copycat, Cracker Barrel U.S. Farm-Raised Catfish Copycat, Cracker Barrel Baked Apple Dumplin' Copycat, Cracker Barrel Chicken Fried Chicken Copycat, Cracker Barrel Breaded Fried Okra Copycat, Cracker Barrel Buttermilk Biscuits Copycat, Do not Sell or Share My Personal Information. One slice of Cracker Barrel Cornbread contains 140 calories, 5 grams of fat, 19 grams of carbohydrates, and 2 grams of protein. Step 2: Whisk eggs until beaten in a separate bowl. Manage Settings This prep is simple because you dont need to peel the apples. It's best to use a meatloaf pan here which has an insert that lets the fat drip to the bottom, away from the meat. In another small vessel whisk an egg with milk and oil until smooth then delicately mix it into your dry concoction just until moistened. Pro tip: consider adding 1 teaspoon of baking powder if you want a fluffier southern cornbread.

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